Dairy Food Intake Study Published

Misty Schwartz, PhD, RN, adjunct assistant professor; Ann Laughlin, PhD, RN, associate professor; and Joan Lappe, PhD, RN, FAAN, Criss/Beirne professor and associate dean of research in the College of Nursing, co-authored “The Association of Dairy Food Intake and Physical Activity on Serum Lipid Levels in Adolescent Females,” published in Adolescent Medicine and Health Care.